No refunds Given
Please note that no refunds can be given for Cake entry fees ,Bake-off Fees or Assessment Fees paid.
The "Only" Baking Awards judged by Real Experts
These days with Awards for this and Awards for that we are slowly diluting the ones that really matter. At Scottish Baking Awards your Baking, Premises and Cakes are judged by the very best in the business . So if you want to know you are Excellent then let the REAL Judges tell you . This year at our Awards Ceremony in September The Novelty,SugarCraft and Chocolate Cakes have the very best in their field judges. Cecilia Young is the Chairman of the British Sugarcraft Guild and knows her stuff believe me . Sue Lawrence is regarded as The Queen of Cakes in Scotland and not only did she win Masterchef but has written many baking books and hundreds of TV appearances. Christina Conte- our wee touch of Hollywood has had her own Cake shop in Hollywood catering for the stars and still does to this day .Frederiecke and Ali Gower from the truly ethical and organic "The Chocolate Tree " in our capital Edinburgh are quite simply the best Chocolatiers in Scotland. Not only do they grow their own beans but make their own Chocolate from Bean to Bar right here in Scotland. I myself will be judging the Novelty Cake section as i have over 42 years baking experience ,4 Tearooms to my name and several baking books published . Our " Formidable" team mean we are the Experts in Scotland and NOT Executives . We look forward to welcoming you on the 28th September at Mar Hall with many more surprises still to reveal.
Morrisons Supermarket Assessed today
Second in our Supermarket Baked products to be Assessed was Morrisons Supermarket today from their Fresh Bakery Department . We will publish our findings along with the finalist Supermarkets for our newest Category at Mar Hall once we have spoken to each Supermarket Manager. Ah but who will be our Finalists - ???
Busiest Year yet for our Awards
Wow Scotland you have us run off our feet this year with your continued interest in being a part of our Annual Awards Ceremony . The Assessments are now fully booked until June and our Cake entries are now almost full ( Except for the Chocolate ) . WE have increased the entries for Novelty and Sugarcraft now as a result of demand. Please consider entering our Chocolate Category as this can be anything made from Chocolate -ie Chocolates, Cakes or Artwork etc . You have to be in it to win it folks so enter now and dont miss out !!
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Baking with Melanie Andrews
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