The Trossachs

Cookroom

awardAll products made at the award winning cookroom are wheat and gluten free. They are all traditionally handmade and baked in Aga ovens. Cookroom was launched in January 2008 and is set in the heart of the Trossachs. All products can be ordered online or sourced through farmers markets around the country in either Perth or Stirling. I was supposed to catch up with Morag at the December Stirling market which was cancelled due to bad weather but one of my assessors caught up with her produce in Perth earlier and was extremely impressed by the quality and quantity on display.The baking is not just pleasing to those with specific food intolerances but in fact tastes even better without the wheat etc.The fruit slices were a must . The carrot cake was moist and light . If you are attempting to visit Morag at one of the markets she can be found in Port street town centre in Stirling once a month and continuing again in February 2011. Cookroom is a member of the Scottish association of Farmers markets and has won many awards for their homebaking which can be viewed at their website below. Well done Morag.
www.cookroom.co.uk
Renewed 2013
Tel:
01877 387 236

Baking with Melanie Andrews

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